About

The first joychefs

JOYCHEFS is a 24/7 on demand food marketplace for great cooks to share their culinary masterpieces with foodies and make connections with people who take pleasure in having homemade food. The primary value addition for chefs is opportunity to get appreciated for their culinary skills, generate a following and get paid for the same being at home and working at their absolute convenience. For customers, we offer the chance to have food of their choice prepared by home chefs in their neighbourhood. At JOYCHEFS we have a great passion for food and see food as a great way to connect communities. At some point all of us have asked the question "what are we eating today?" and many of us are strapped for time. We wanted to create a convenient way to connect people who have a need or passion for food. Joychefs believes in our cooks and provides people more food options and healthier choices at affordable prices. Lastly Joychefs is here to empower sellers to make money on their own timeline using their existing assets, applying their culinary creativity, giving them a free way to start up or grow their business.


Ms.Rasmitha Reddy Tumu

Co-Founder

With Graduation in Home Science and Diploma in Advertising and Multimedia has 20+ years of experience in a diverse set of functions and businesses. She has been associated with Printing Technology, Operations, HR and all Support functions.

Ms. Nandini Prasad Gonnabatuhulla

Co-Founder

With masters in Sociology has worked for last 25 years in various National & International NGO's as Gender and Development Specialist. With vast Experience of leading programs and teams at State and National Levels, Plays a key role in the current organization and heads the HR & Quality Departments.

Join our team

We're a small company with big ambitions, but we can't do this alone. We need a few more incredible souls to push our movement forward. Contact us on rasmitha@joychefs.com